ROASTED BEET, PEAR & WALNUT SALAD

Camille Styles
Reviews(2)
10k
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340
65

Ingredients

3 beets (medium sized, any variety, I used a mix of red and golden beets)
olive oil
beets
1 pears (ripe, chopped into 1/2 inch pieces)
1/4 cups walnuts (toasted)
1/4 cups feta cheese (crumbled, or more)
3 handfuls salad greens (your choice)
1/2 cups cooked quinoa (optional, for a heartier salad)
sprouts (micro, for garnish, also optional)
2 tablespoons walnut oil
balsamic vinegar (a drizzle of)
honey (a drizzle of)
salt
pepper
Read Directions

NutritionView more

340Calories
Sodium18%DV430mg
Fat34%DV22g
Protein12%DV6g
Carbs11%DV32g
Fiber28%DV7g

PER SERVING *

Calories340Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat3.5g18%
Trans Fat
Cholesterol10mg3%
Sodium430mg18%
Potassium560mg16%
Protein6g12%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate32g11%
Dietary Fiber7g28%
Sugars17g34%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.