Ranch Pasta Salad

AllRecipes
70
9
1020
65

Ingredients

16 ounces pasta
6 ounces black olives (drained and chopped)
5 ounces green olives (stuffed, sliced)
8 ounces shredded cheddar cheese
8 ounces shredded Monterey Jack cheese
2 1/2 tablespoons bacon bits
16 ounces ranch dressing
1/2 cups green onions (chopped)
1/2 teaspoons ground black pepper
Read Directions

NutritionView more

1020Calories
Sodium72%DV1730mg
Fat109%DV71g
Protein61%DV31g
Carbs22%DV67g
Fiber20%DV5g

PER SERVING *

Calories1020Calories from Fat640
% DAILY VALUE*
Total Fat71g109%
Saturated Fat22g110%
Trans Fat
Cholesterol100mg33%
Sodium1730mg72%
Potassium320mg9%
Protein31g61%
Calories from Fat640
% DAILY VALUE*
Total Carbohydrate67g22%
Dietary Fiber5g20%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.