Raspberry Cappuccino

Food.com
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Ingredients

3/4 cups low-fat milk
1/3 cups espresso (room temperature or chilled, or 1 tablespoon instant coffee dissolved in 1/3 cup water)
2 tablespoons chocolate syrup
1 1/2 cups low fat coffee flavor frozen yogurt
1 cup raspberries (fresh, frozen for blending)
1/2 cups nonfat milk (cold)
unsweetened cocoa powder (to garnish)
Read Directions

NutritionView more

190Calories
Sodium4%DV90mg
Fat6%DV4g
Protein18%DV9g
Carbs13%DV38g
Fiber44%DV11g

PER SERVING *

Calories190Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat2.5g13%
Trans Fat
Cholesterol5mg2%
Sodium90mg4%
Potassium670mg19%
Protein9g18%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate38g13%
Dietary Fiber11g44%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.