Ravioli and Meatball Bake

Food.com
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Ingredients

26 ounces garlic sauce (hunt's)
16 meatballs (frozen, cut into quarters)
24 ounces cheese ravioli (frozen, cooked according to pkg. directions and kept warm)
1 cup shredded mozzarella cheese
basil leaves (fresh)
Read Directions

NutritionView more

210Calories
Sodium17%DV410mg
Fat6%DV4g
Protein20%DV10g
Carbs12%DV35g
Fiber8%DV2g

PER SERVING *

Calories210Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat3g15%
Trans Fat
Cholesterol50mg17%
Sodium410mg17%
Potassium0mg0%
Protein10g20%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber2g8%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.