Red Curry Thai Chicken with Basmati rice

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457
11
720
45

Ingredients

4 chicken breasts (sliced for sautee)
6 tablespoons red curry paste
14 ounces coconut milk
1 onions (medium, chopped, julienned)
1 red bell pepper (julienned)
1 zucchini (cut in half and julienned)
10 lime leaves
1 cup fresh basil
3 tablespoons lemongrass (fresh, grated)
4 cups basmati rice (cooked)
4 tablespoons chopped fresh cilantro
Read Directions

NutritionView more

720Calories
Sodium5%DV110mg
Fat31%DV20g
Protein53%DV27g
Carbs36%DV107g
Fiber16%DV4g

PER SERVING *

Calories720Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat15g75%
Trans Fat
Cholesterol50mg17%
Sodium110mg5%
Potassium800mg23%
Protein27g53%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate107g36%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.