Rich and Easy Bouillabaisse

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Ingredients

1/2 cups salted butter (lightly-)
12 garlic cloves (diced)
1 onions (medium, diced)
1 cup celery (diced)
1/2 cups carrots (diced)
3 tomatoes (medium, peeled and chopped)
1 teaspoon dried basil
1 teaspoon dried thyme
2 teaspoons dried parsley
1 teaspoon black pepper (to taste)
1 cup clam juice
10 ounces clams (baby)
1 cup dry white wine
1 pound fresh salmon (cut into 1 inch cubes)
1 pound shrimp (or a combination, cleaned and shelled or 1 lb lobster, or a combination, cleaned and shelled)
1 pound scallops
1/2 pounds crabmeat (pre-cooked)
12 clams
12 mussels
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NutritionView more

590Calories
Sodium33%DV790mg
Fat40%DV26g
Protein104%DV53g
Carbs10%DV30g
Fiber4%DV1g

PER SERVING *

Calories590Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat10g50%
Trans Fat
Cholesterol215mg72%
Sodium790mg33%
Potassium1150mg33%
Protein53g104%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber1g4%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.