Rick's Pork Chops in Gravy

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Ingredients

7 pork chops
10 1/2 ounces cream of mushroom soup
21 ounces beef gravy
10 1/2 ounces water
1/2 onions (sliced)
salt (to-taste)
ground black pepper (to-taste)
2 tablespoons all-purpose flour
1 inch water
Read Directions

NutritionView more

270Calories
Sodium45%DV1080mg
Fat14%DV9g
Protein73%DV37g
Carbs3%DV8g
Fiber0%DV0g

PER SERVING *

Calories270Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat3g15%
Trans Fat
Cholesterol80mg27%
Sodium1080mg45%
Potassium850mg24%
Protein37g73%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber0g0%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.