Ricotta Cheesecake

Epicurious
258
10
380
3

Ingredients

3 tablespoons amaretti (finely crushed, crisp Italian macaroons or plain fine dry bread crumbs)
2 pounds ricotta (fresh, at room temperature 30 minutes)
6 large eggs (at room temperature 30 minutes)
2/3 cups sugar
1/4 cups all-purpose flour
1 1/2 teaspoons grated lemon zest
4 teaspoons fresh lemon juice
1/2 teaspoons salt
1/2 teaspoons pure vanilla extract
1/4 teaspoons cinnamon
Read Directions

NutritionView more

380Calories
Sodium14%DV340mg
Fat32%DV21g
Protein39%DV20g
Carbs9%DV27g
Fiber0%DV0g

PER SERVING *

Calories380Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat12g60%
Trans Fat
Cholesterol245mg82%
Sodium340mg14%
Potassium200mg6%
Protein20g39%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber0g0%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.