Roasted Corn Guacamole with Cumin Scented Tortilla Chips (Southwest Snack)

Food Network
0
14
480
30

Ingredients

6 white corn tortillas
1/4 cups vegetable oil
ground black pepper
salt
2 tablespoons ground cumin
3 avocado (peeled, seeded and coarsely chopped)
2 ears corn (grilled and kernels removed)
1 jalapeno chilies (finely chopped)
1/2 purple onion (finely chopped)
1/4 cups cilantro leaves (fresh, coarsely chopped)
1/4 cups fresh lime juice
2 tablespoons crème fraîche
ground black pepper
salt
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NutritionView more

480Calories
Sodium18%DV430mg
Fat60%DV39g
Protein12%DV6g
Carbs11%DV34g
Fiber52%DV13g

PER SERVING *

Calories480Calories from Fat350
% DAILY VALUE*
Total Fat39g60%
Saturated Fat5g25%
Trans Fat0g
Cholesterol<5mg1%
Sodium430mg18%
Potassium920mg26%
Protein6g12%
Calories from Fat350
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber13g52%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.