Rocky Mountain High Coconut Cream Pie

Food.com
0
9
470
45

Ingredients

3/4 cups granulated sugar
1/4 cups corn starch
2 cups light cream (at room temp)
1 cup milk (at room temp)
4 large egg yolks (extra-, lightly beaten, at room temp)
4 tablespoons unsalted butter (at room temp)
2 tablespoons pure vanilla extract
1 1/4 cups sweetened coconut flakes
1 pie shell (fully baked 9 inch)
Read Directions

NutritionView more

470Calories
Sodium7%DV170mg
Fat51%DV33g
Protein14%DV7g
Carbs13%DV38g
Fiber12%DV3g

PER SERVING *

Calories470Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat19g95%
Trans Fat
Cholesterol145mg48%
Sodium170mg7%
Potassium220mg6%
Protein7g14%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate38g13%
Dietary Fiber3g12%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.