Sake Ginger Glazed Salmon

Simply Recipes
694
9
550
55

Ingredients

1/2 cups sake
1/2 cups soy sauce (use gluten-free soy sauce for gluten-free version)
1/2 cups mirin (sweet Japanese rice wine)
2 tablespoons fresh ginger (finely grated)
2 cloves garlic (minced)
1 dash hot red pepper flakes
1/4 cups white sugar
1 1/2 pounds salmon fillets
olive oil
Read Directions

NutritionView more

550Calories
Sodium79%DV1900mg
Fat42%DV27g
Protein73%DV37g
Carbs6%DV19g
Fiber0%DV0g

PER SERVING *

Calories550Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat6g30%
Trans Fat
Cholesterol95mg32%
Sodium1900mg79%
Potassium710mg20%
Protein37g73%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber0g0%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.