Salade Verte

Epicurious
0
16
140
15

Ingredients

1 1/2 tablespoons tarragon vinegar
1/8 teaspoons anisette (or other anise-flavored liqueur, optional)
1/4 teaspoons dijon mustard
2 teaspoons finely chopped fresh parsley
2 teaspoons fresh tarragon (finely chopped)
2 teaspoons fresh chervil (finely chopped)
1/2 teaspoons salt
1/8 teaspoons black pepper
1/3 cups vegetable oil
1 head romaine lettuce (1 lb, ribs removed)
1/2 heads escarole (1/2 lb)
1/4 heads iceberg lettuce (1/4 lb)
1/2 heads Boston lettuce (2 oz, ribs removed)
1 Belgian endive (leaves separated and torn in half crosswise)
1 baguette (3-inch-long heel from a day-old)
1 garlic cloves (halved crosswise)
Read Directions

NutritionView more

140Calories
Sodium10%DV230mg
Fat14%DV9g
Protein6%DV3g
Carbs3%DV10g
Fiber20%DV5g

PER SERVING *

Calories140Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat0.5g3%
Trans Fat0g
Cholesterol
Sodium230mg10%
Potassium540mg15%
Protein3g6%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber5g20%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.