Salsa Brava

Serious Eats
20
9
250
35

Ingredients

3 tablespoons extra-virgin olive oil
1/2 cups diced yellow onion (finely, about 1/2 a medium onion)
1 tablespoon minced garlic (freshly)
14 1/2 ounces diced tomatoes
6 ounces roasted red peppers, drained (or piquillo, and roughly chopped)
2 tablespoons sherry vinegar
1 1/2 teaspoons Spanish smoked paprika
1 1/2 teaspoons paprika
kosher salt (to taste)
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NutritionView more

250Calories
Sodium17%DV410mg
Fat32%DV21g
Protein6%DV3g
Carbs5%DV14g
Fiber16%DV4g

PER SERVING *

Calories250Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat3g15%
Trans Fat
Cholesterol
Sodium410mg17%
Potassium610mg17%
Protein3g6%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber4g16%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.