Satsuma Orange Cake

Leite's Culinaria
414
11
310
90

Ingredients

6 satsumas (thin-skinned, clementines, tangerines, blood oranges, or small navel oranges, preferably organic)
1/2 lemon
1 cup sugar
1/4 teaspoons kosher salt
8 tablespoons unsalted butter (at room temperature, plus more for the pan)
3/4 cups sugar
2 large eggs (at room temperature)
1/3 cups semolina flour (or substitute all-purpose flour)
2/3 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoons salt
Read Directions

NutritionView more

310Calories
Sodium9%DV210mg
Fat17%DV11g
Protein6%DV3g
Carbs17%DV51g
Fiber3%DV<1g

PER SERVING *

Calories310Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat7g35%
Trans Fat
Cholesterol75mg25%
Sodium210mg9%
Potassium50mg1%
Protein3g6%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate51g17%
Dietary Fiber<1g3%
Sugars39g78%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.