Sausage, Beans and Spinach With Macaroni

Food.com
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Ingredients

4 tablespoons oil
1 onions (large, chopped)
1 jalapeno chilies (seeded and finely chopped, optional)
1 teaspoon dried basil
1 teaspoon dried oregano
2 tablespoons garlic (minced fresh, or to taste)
3/4 pounds ground pork
3/4 pounds lean ground beef
5 italian sausage (large, casings removed, or use about 2 pounds all Italian sausages, casings removed!)
1 teaspoon red pepper flakes (dried, or to taste)
28 ounces tomatoes with juice (diced)
28 ounces chicken broth (undiluted)
15 ounces white kidney beans (cannellini, drained)
1/2 cups elbow macaroni (small)
6 ounces baby spinach leaves
1/2 cups grated parmesan cheese (additional for sprinkling)
pepper
salt
Read Directions

NutritionView more

1000Calories
Sodium53%DV1260mg
Fat89%DV58g
Protein118%DV60g
Carbs20%DV61g
Fiber52%DV13g

PER SERVING *

Calories1000Calories from Fat520
% DAILY VALUE*
Total Fat58g89%
Saturated Fat18g90%
Trans Fat
Cholesterol155mg52%
Sodium1260mg53%
Potassium2340mg67%
Protein60g118%
Calories from Fat520
% DAILY VALUE*
Total Carbohydrate61g20%
Dietary Fiber13g52%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.