Sauteed Onion Kasha and Bowties

Food Network
1
8
20

Ingredients

2 tablespoons vegetable oil
2 onions (medium, chopped)
1 cup bow-tie pasta (cooked, farfalle)
1 cup pasta cooking water (for tossing)
kasha (Cooked, buckwheat, recipe follows)
ground black pepper
salt
1/2 cups fresh parsley leaves (chopped, for garnish)
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