Single Crust Peach Pie

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160
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Ingredients

3/4 cups white sugar
2 tablespoons butter (softened)
1/3 cups all-purpose flour
1/4 teaspoons ground nutmeg
6 peaches (fresh, pitted, skinned, and sliced)
9 inches single crust pie
1 pastry
Read Directions

NutritionView more

160Calories
Sodium1%DV20mg
Fat5%DV3g
Protein4%DV2g
Carbs11%DV34g
Fiber8%DV2g

PER SERVING *

Calories160Calories from Fat25
% DAILY VALUE*
Total Fat3g5%
Saturated Fat2g10%
Trans Fat
Cholesterol10mg3%
Sodium20mg1%
Potassium220mg6%
Protein2g4%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber2g8%
Sugars28g56%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.