Skinny Buffalo Chicken Dip

Skinnytaste
Reviews(2)
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Ingredients

4 ounces reduced fat cream cheese (softened)
1 cup non-fat sour cream
1/2 cups Franks Hot Sauce (or whatever hot sauce you like)
1/2 cups crumbled blue cheese
1 teaspoon white wine vinegar
2 cups chicken (14 oz raw cooked shredded)
Read Directions

NutritionView more

290Calories
Sodium23%DV540mg
Fat20%DV13g
Protein59%DV30g
Carbs4%DV12g

PER SERVING *

Calories290Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat7g35%
Trans Fat
Cholesterol105mg35%
Sodium540mg23%
Potassium460mg13%
Protein30g59%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.