Slow-Roasted Stuffed Capsicum

Food.com
2
13
240
100

Ingredients

1 capsicum (large red)
1 capsicum (large green)
100 grams sun-dried tomatoes
150 grams mushrooms (marinated)
100 grams feta cheese (marinated, crumbled)
2 tablespoons pinenuts (toasted)
1 tablespoon fresh oregano (coarsely chopped)
2 teaspoons fresh rosemary (coarsely chopped)
1 tablespoon fresh lemon juice
4 garlic cloves (finely chopped)
2 tablespoons olive oil
crusty bread (to serve)
mixed salad greens (to serve)
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NutritionView more

240Calories
Sodium34%DV810mg
Fat25%DV16g
Protein18%DV9g
Carbs7%DV20g
Fiber20%DV5g

PER SERVING *

Calories240Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat5g25%
Trans Fat
Cholesterol20mg7%
Sodium810mg34%
Potassium1130mg32%
Protein9g18%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate20g7%
Dietary Fiber5g20%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.