Spicy Hump-Night Burgers

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Ingredients

1 1/2 pounds lean ground beef
3 tablespoons chili paste with garlic
2 tablespoons horseradish mustard (Dijon-)
1 teaspoon soy sauce (a good splash!)
1/4 cups purple onion (minced)
1/4 cups bread crumbs (I used Italian-style)
sea salt
ground black pepper (fresh, to taste)
hamburger buns
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