Spicy Shrimp and Penne With Puttanesca Sauce

Food.com
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12
630
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Ingredients

1 pound penne
coarse salt
1/4 cups extra-virgin olive oil
8 garlic cloves (minced)
2 teaspoons crushed red pepper flakes
10 whole anchovy fillets
1/2 cups kalamata (pitted, coarsely chopped)
4 tablespoons capers (drained and coarsely chopped)
14 ounces crushed tomatoes
14 ounces diced tomatoes
1 pound deveined shrimp (peeled and)
1/2 cups flat leaf parsley (finely chopped)
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NutritionView more

630Calories
Sodium31%DV740mg
Fat28%DV18g
Protein37%DV19g
Carbs33%DV100g
Fiber32%DV8g

PER SERVING *

Calories630Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat2g10%
Trans Fat
Cholesterol
Sodium740mg31%
Potassium870mg25%
Protein19g37%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate100g33%
Dietary Fiber8g32%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.