Spring Rolls with Shrimp-Vegetable Filling

Food.com
6
16
120
50

Ingredients

2 tablespoons sesame oil
1 tablespoon vegetable oil
1 tablespoon fresh ginger (minced)
1 teaspoon minced garlic
2 cups beansprouts (fresh)
1 1/2 cups shrimp small uncook (peeled,deveined and chopped)
1 cup water chestnuts (minced)
1/2 cups ham (minced smoked)
1/2 cups green onions (minced)
1 carrots (medium, grated)
4 teaspoons soy sauce
2 teaspoons corn starch (blended with)
2 tablespoons cold water
15 phyllo pastry (sheets)
1 cup melted butter
sesame seeds
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NutritionView more

120Calories
Sodium8%DV180mg
Fat14%DV9g
Protein4%DV2g
Carbs3%DV10g
Fiber0%DV0g

PER SERVING *

Calories120Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat4g20%
Trans Fat0g
Cholesterol20mg7%
Sodium180mg8%
Potassium70mg2%
Protein2g4%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.