Springtime Spaghetti

AllRecipes
56
8
370
40

Ingredients

8 ounces spaghetti
2 tablespoons butter
1 zucchini (large, julienned)
3 carrots (large, julienned)
2 teaspoons minced garlic
3/4 cups heavy cream
3/4 cups grated parmesan cheese
1 tablespoon fresh dill (chopped)
Read Directions

NutritionView more

370Calories
Sodium11%DV260mg
Fat34%DV22g
Protein22%DV11g
Carbs11%DV34g
Fiber8%DV2g

PER SERVING *

Calories370Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat13g65%
Trans Fat
Cholesterol70mg23%
Sodium260mg11%
Potassium320mg9%
Protein11g22%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.