Squirrel Mulligan

Food.com
1
16
340
5

Ingredients

4 broth (squirrels, cooked and boned,reserving)
2 chicken (frying, cooked and boned,reserving broth)
3 onions (large, chopped)
2 potatoes (small, cubed)
5 carrots (sliced)
16 ounces cream style corn
16 ounces tomatoes
6 ounces tomato paste
2 beef stock cubes
4 hot pepper
8 drops worcestershire sauce
1 tablespoon brown sugar
8 ounces water chestnuts (chopped)
salt (to taste)
pepper (to taste)
5 1/2 cups broth (squirrel, or 5 1/2 cups chicken broth)
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NutritionView more

340Calories
Sodium37%DV890mg
Fat8%DV5g
Protein73%DV37g
Carbs11%DV34g
Fiber16%DV4g

PER SERVING *

Calories340Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat1.5g8%
Trans Fat
Cholesterol100mg33%
Sodium890mg37%
Potassium1160mg33%
Protein37g73%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber4g16%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.