St. Louis Country-Style Ribs

Saveur
164
13
240
90

Ingredients

4 slices bacon (finely chopped)
1 tablespoon ancho chile pepper (ground)
4 cloves garlic (finely chopped)
1/4 onions (medium, chopped)
2 cups whole peeled tomatoes (canned, pureed in blender)
1/2 cups dark brown sugar
1/2 cups apple cider vinegar
1/4 cups whole grain mustard
1 tablespoon worcestershire sauce
1 tablespoon kosher salt (plus more to taste)
ground black pepper (Freshly, to taste)
6 pork country-style ribs (about 3¼ lb.)
3 tablespoons canola oil
Read Directions

NutritionView more

240Calories
Sodium63%DV1500mg
Fat25%DV16g
Protein6%DV3g
Carbs7%DV21g
Fiber3%DV<1g

PER SERVING *

Calories240Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat3.5g18%
Trans Fat
Cholesterol15mg5%
Sodium1500mg63%
Potassium160mg5%
Protein3g6%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber<1g3%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.