Stone Crab Claws with Mustard Dipping Sauce

Serious Eats
286
7
270
20

Ingredients

dipping sauce (For Mustard)
1 cup mayonnaise
1/4 cups prepared horseradish
1/4 cups dijon mustard
1 teaspoon hot sauce (such as Frank's)
1 1/2 teaspoons fresh lemon juice
30 crab claws (stone, chilled)
Read Directions

NutritionView more

270Calories
Sodium27%DV640mg
Fat25%DV16g
Protein39%DV20g
Carbs4%DV12g
Fiber3%DV<1g

PER SERVING *

Calories270Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat2g10%
Trans Fat
Cholesterol90mg30%
Sodium640mg27%
Potassium410mg12%
Protein20g39%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber<1g3%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.