Sue's She Crab Soup

Food.com
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15
520
15

Ingredients

3 tablespoons butter
1 scallions (including green top minced)
1 celery ribs (minced)
2 tablespoons flour
2 cups fish stock (or 2 cups bottled clam juice)
2 cups milk
2 cups heavy cream
2 egg yolks (hard boiled)
1 1/2 pounds lump crab meat (picked free of shell)
1 1/2 teaspoons salt
1/4 teaspoons ground black pepper (fresh)
1/2 teaspoons paprika
1 teaspoon old bay seasoning
4 slices cooked bacon (chopped)
green onions (sliced)
Read Directions

NutritionView more

520Calories
Sodium52%DV1240mg
Fat65%DV42g
Protein53%DV27g
Carbs3%DV9g
Fiber0%DV0g

PER SERVING *

Calories520Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat24g120%
Trans Fat
Cholesterol275mg92%
Sodium1240mg52%
Potassium650mg19%
Protein27g53%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber0g0%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.