Sunday Night Stew

The Pioneer Woman
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Ingredients

stew
3 tablespoons olive oil
1 tablespoon butter
2 pounds beef stew meat (chuck Roast Cut Into Chunks)
pepper
salt
1 whole onions (Medium, Diced)
3 cloves garlic (Minced)
4 ounces tomato paste (weight)
4 cups low sodium beef stock (Or Broth, More If Needed For Thinning)
1 dash worcestershire sauce
1/2 teaspoons sugar
4 whole carrots (Peeled And Diced)
2 whole turnips (Peeled And Diced)
2 tablespoons fresh parsley (Minced)
mashed potatoes
5 pounds russet potatoes (Peeled)
8 ounces cream cheese (Softened)
1 stick butter (Softened)
1/2 cups heavy cream
1 teaspoon seasoning salt
salt
pepper
Read Directions

NutritionView more

600Calories
Sodium36%DV860mg
Fat54%DV35g
Protein22%DV11g
Carbs21%DV64g
Fiber24%DV6g

PER SERVING *

Calories600Calories from Fat320
% DAILY VALUE*
Total Fat35g54%
Saturated Fat19g95%
Trans Fat
Cholesterol90mg30%
Sodium860mg36%
Potassium1580mg45%
Protein11g22%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate64g21%
Dietary Fiber6g24%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.