Taco Spaghetti (OAMC)

Food.com
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Ingredients

10 ounces spaghetti (dried, or 10 ounces linguine or 10 ounces fettuccine, broken)
2 pounds ground beef (or 2 lbs ground turkey)
2 onions (large, chopped)
1 1/2 cups water
1 1/4 ounces taco seasoning mix
22 ounces corn (mixed with chopped peppers, drained)
1 1/2 cups monterey jack (colby-, or 1 1/2 cups cheddar cheese, shredded)
1 cup salsa (favorite)
9 ounces green chilies (diced, drained)
4 cups lettuce (shredded)
1 tomatoes (medium, chopped)
Read Directions

NutritionView more

380Calories
Sodium21%DV510mg
Fat26%DV17g
Protein47%DV24g
Carbs12%DV35g
Fiber16%DV4g

PER SERVING *

Calories380Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat7g35%
Trans Fat1g
Cholesterol65mg22%
Sodium510mg21%
Potassium660mg19%
Protein24g47%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber4g16%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.