Taqueria Style Tacos - Carne Asada

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Ingredients

3 pounds flank steak
1/3 cups white vinegar
1/2 cups soy sauce
4 cloves garlic (minced)
2 lime (juiced)
1/2 cups olive oil
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon ground white pepper
1 teaspoon garlic powder
1 teaspoon chili powder
1 teaspoon dried oregano
1 teaspoon ground cumin
1 teaspoon paprika
1 white onion (chopped)
1/2 cups chopped fresh cilantro
1 lime (juiced)
2 tomatoes (large, chopped)
2 jalapeno chilies (chopped)
1 white onion (quartered)
4 cloves garlic (peeled)
4 new mexico chile pods (dried)
1 pinch salt (and pepper to taste)
32 ounces corn tortillas
2 cups grated cotija (optional)
2 lime (cut into wedges)
Read Directions

NutritionView more

340Calories
Sodium29%DV690mg
Fat23%DV15g
Protein45%DV23g
Carbs11%DV33g
Fiber20%DV5g

PER SERVING *

Calories340Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat3.5g18%
Trans Fat
Cholesterol30mg10%
Sodium690mg29%
Potassium520mg15%
Protein23g45%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate33g11%
Dietary Fiber5g20%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.