Tenderloin Chinese Style

Food.com
4
11
360
3

Ingredients

1 pound beef tenderloin
3 tablespoons sherry wine
1 1/2 tablespoons soy sauce
2 teaspoons oyster sauce
1 teaspoon sugar
1 teaspoon corn starch
1/2 teaspoons baking soda
1/4 teaspoons salt
1 garlic cloves (crushed)
1 1/2 tablespoons vegetable oil
2 onions (medium, thinly sliced)
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NutritionView more

360Calories
Sodium35%DV850mg
Fat40%DV26g
Protein47%DV24g
Carbs3%DV8g
Fiber4%DV1g

PER SERVING *

Calories360Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat8g40%
Trans Fat0g
Cholesterol75mg25%
Sodium850mg35%
Potassium450mg13%
Protein24g47%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber1g4%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.