Thanksgiving Leftover Sweet Potato Muffins

Food.com
10
5
280
30

Ingredients

1 1/2 cups sweet potatoes (cooked, from a casserole)
7 1/2 ounces cornbread mix
1/2 cups milk (or substitute 1/4 cup heavy cream)
1 eggs
1/4 cups vegetable oil
Read Directions

NutritionView more

280Calories
Sodium18%DV440mg
Fat23%DV15g
Protein10%DV5g
Carbs11%DV33g
Fiber12%DV3g

PER SERVING *

Calories280Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat2g10%
Trans Fat0g
Cholesterol40mg13%
Sodium440mg18%
Potassium210mg6%
Protein5g10%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate33g11%
Dietary Fiber3g12%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.