The Best Hash Brown Casserole

Food.com
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Ingredients

2 pounds hash brown potatoes (frozen southern style)
8 ounces monterey jack (shredded colby-)
10 ounces cream (campbell's, chicken and mushroom soup)
1/2 onions (large, diced)
2 tablespoons Oscar Mayer Real Bacon Bits
1/2 cups melted butter
1/2 cups sour cream
salt (and pepper)
Read Directions

NutritionView more

490Calories
Sodium25%DV600mg
Fat54%DV35g
Protein18%DV9g
Carbs11%DV34g
Fiber12%DV3g

PER SERVING *

Calories490Calories from Fat320
% DAILY VALUE*
Total Fat35g54%
Saturated Fat17g85%
Trans Fat
Cholesterol70mg23%
Sodium600mg25%
Potassium600mg17%
Protein9g18%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.