Threadgill’s San Antonio Squash Casserole

Food.com
2
7
160
60

Ingredients

2 tablespoons butter (or 2 tablespoons margarine)
2 cups yellow onion (diced)
4 pounds yellow squash (sliced 3/8-inch thick)
8 ounces Velveeta (cut in 3/4-inch cubes)
1 cup cream of celery soup (undiluted)
1 cup green chilies (diced)
1/2 cups bread crumbs
Read Directions

NutritionView more

160Calories
Sodium20%DV490mg
Fat12%DV8g
Protein14%DV7g
Carbs5%DV15g
Fiber12%DV3g

PER SERVING *

Calories160Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat5g25%
Trans Fat
Cholesterol25mg8%
Sodium490mg20%
Potassium630mg18%
Protein7g14%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber3g12%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.