To Die For Blueberry Muffins

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Ingredients

1 1/2 cups all-purpose flour
3/4 cups white sugar
1/2 teaspoons salt
2 teaspoons baking powder
1/3 cups vegetable oil
1 eggs
1/3 cups milk
1 cup fresh blueberries
1/2 cups white sugar
1/3 cups all-purpose flour
1/4 cups butter (cubed)
1 1/2 teaspoons ground cinnamon
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NutritionView more

390Calories
Sodium14%DV340mg
Fat25%DV16g
Protein8%DV4g
Carbs19%DV58g
Fiber8%DV2g

PER SERVING *

Calories390Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat4.5g23%
Trans Fat0g
Cholesterol45mg15%
Sodium340mg14%
Potassium85mg2%
Protein4g8%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber2g8%
Sugars34g68%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.