Tomato Soup

Food.com
3
8
250
35

Ingredients

1 pound ground beef
1/2 cups onions (diced)
1 garlic cloves (minced)
46 ounces tomato juice
10 3/4 ounces cream of celery soup
1 tablespoon basil
2 tablespoons sugar
1 cup carrots (sliced)
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NutritionView more

250Calories
Sodium12%DV280mg
Fat18%DV12g
Protein33%DV17g
Carbs6%DV18g
Fiber3%DV<1g

PER SERVING *

Calories250Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat5g25%
Trans Fat1g
Cholesterol55mg18%
Sodium280mg12%
Potassium830mg24%
Protein17g33%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber<1g3%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.