Torta De Coco (Coconut Cake)

Food.com
1
10
430
90

Ingredients

1 1/2 cups sherry wine (a drinkable not too dry sherry, NOT cooking sherry)
8 ounces raisins
2 cups sugar
3 cups water
2 cinnamon sticks
7 ounces coconut (shredded unsweetened, dessicated is fine)
1 poundcake (the recipe I use provides a 10-inch cake)
10 eggs (separated)
2 teaspoons ground cinnamon
butter (for the pan)
Read Directions

NutritionView more

430Calories
Sodium15%DV350mg
Fat25%DV16g
Protein16%DV8g
Carbs22%DV66g
Fiber12%DV3g

PER SERVING *

Calories430Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat10g50%
Trans Fat
Cholesterol230mg77%
Sodium350mg15%
Potassium330mg9%
Protein8g16%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate66g22%
Dietary Fiber3g12%
Sugars51g102%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.