Tortellini Chicken Salad With Sun-Dried Tomatoes

Food.com
7
14
830
20

Ingredients

8 ounces cheese (filled tortellini, cooked according to directions & cooled)
8 ounces grilled chicken (cooled & cubed)
14 ounces marinated artichoke hearts (quartered)
4 ounces fresh spinach (torn into pieces)
1/2 cups sun-dried tomatoes (packed in oil, chopped)
6 ounces feta cheese
1/4 purple onion (thinly sliced)
2 garlic cloves
2 teaspoons dried oregano
2 tablespoons tomato paste
3/4 cups balsamic vinegar
1 cup olive oil
salt
pepper
Read Directions

NutritionView more

830Calories
Sodium44%DV1050mg
Fat111%DV72g
Protein59%DV30g
Carbs5%DV16g
Fiber8%DV2g

PER SERVING *

Calories830Calories from Fat650
% DAILY VALUE*
Total Fat72g111%
Saturated Fat23g115%
Trans Fat
Cholesterol120mg40%
Sodium1050mg44%
Potassium630mg18%
Protein30g59%
Calories from Fat650
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber2g8%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.