Turron De Dona Pepa

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Ingredients

5 cups all-purpose flour
1 teaspoon salt
1 cup butter (cold)
3 egg yolks
5 tablespoons water (anise)
1 pound dark brown sugar (chancaca)
1/2 cups water
1/4 orange rind (only orange part)
6 clove
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NutritionView more

360Calories
Sodium10%DV240mg
Fat20%DV13g
Protein10%DV5g
Carbs19%DV58g
Fiber4%DV1g

PER SERVING *

Calories360Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat8g40%
Trans Fat
Cholesterol70mg23%
Sodium240mg10%
Potassium90mg3%
Protein5g10%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber1g4%
Sugars28g56%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.