Twice Cooked Pork Stir Fry

Food.com
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Ingredients

6 ounces pork tenderloin
1 tablespoon vegetable oil
1/2 cups onions (sliced)
1 garlic cloves (minced)
2 cups shredded cabbage
1 cup carrots (julienned)
3/4 cups bell pepper (thinly sliced)
1 cup sliced mushrooms
1 teaspoon crushed red pepper flakes
1/4 teaspoons salt
1/4 teaspoons black pepper
1/2 cups chicken broth
2 teaspoons corn starch
4 cups cooked rice (white or brown)
Read Directions

NutritionView more

130Calories
Sodium9%DV210mg
Fat8%DV5g
Protein22%DV11g
Carbs4%DV11g
Fiber12%DV3g

PER SERVING *

Calories130Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat0.5g3%
Trans Fat0g
Cholesterol30mg10%
Sodium210mg9%
Potassium510mg15%
Protein11g22%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber3g12%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.