Union Square Cafe's Marinated Filet Mignon of Tuna

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Ingredients

1 cup teriyaki sauce
1/2 cups dry sherry
4 tablespoons fresh ginger (finely chopped)
1/2 cups scallions (chopped)
2 garlic cloves (thinly sliced)
1/2 teaspoons cayenne pepper
2 teaspoons ground black pepper (fresh)
2 lemon (juice of)
40 ounces tuna steaks (yellowfin, cut into 3-inch cubes)
2 tablespoons olive oil
1/4 cups gari (available at Asian markets)
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NutritionView more

570Calories
Sodium127%DV3060mg
Fat32%DV21g
Protein139%DV71g
Carbs7%DV22g
Fiber12%DV3g

PER SERVING *

Calories570Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat4g20%
Trans Fat
Cholesterol110mg37%
Sodium3060mg127%
Potassium1050mg30%
Protein71g139%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber3g12%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.