Vegan Lentil Pate (Aka Faux Gras)

Food.com
8
11
560
30

Ingredients

1 cup green lentil (picked-over and rinsed)
1 sweet onion (diced)
3 garlic cloves (minced)
1 bay leaf
4 cups water
1/2 cups cashew nuts
2 tablespoons olive oil
1 teaspoon rice vinegar
2 teaspoons dried tarragon leaves
pepper
salt
Read Directions

NutritionView more

560Calories
Sodium12%DV290mg
Fat40%DV26g
Protein49%DV25g
Carbs21%DV62g
Fiber92%DV23g

PER SERVING *

Calories560Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat4.5g23%
Trans Fat
Cholesterol
Sodium290mg12%
Potassium1050mg30%
Protein25g49%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate62g21%
Dietary Fiber23g92%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.