Vegetable Medley Salad

Taste of Home
1
15
200
20

Ingredients

1 head cauliflower (broken into florets and blanched)
1 onions (medium, sliced into rings)
16 ounces kidney beans (rinsed and drained)
15 1/4 ounces lima beans (drained)
14 1/2 ounces green beans (drained)
14 1/2 ounces wax beans (drained)
4 sweet pickle (sliced)
3 carrots (medium, sliced and blanched)
1 1/2 cups cider vinegar
3/4 cups water
1/2 cups sweet pickle juice (optional)
2 cups sugar
1 teaspoon salt
1/2 teaspoons ground turmeric
1/4 teaspoons ground mustard
Read Directions

NutritionView more

200Calories
Sodium9%DV220mg
Fat0%DV0g
Protein12%DV6g
Carbs15%DV44g
Fiber16%DV4g

PER SERVING *

Calories200Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium220mg9%
Potassium530mg15%
Protein6g12%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate44g15%
Dietary Fiber4g16%
Sugars31g62%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.