Yellow Squash Casserole

AllRecipes
923
10
220
50

Ingredients

4 cups yellow squash (sliced)
1/2 cups chopped onion
35 crackers (buttery round, crushed)
1 cup shredded cheddar cheese
2 eggs (beaten)
3/4 cups milk
1/4 cups butter (melted)
1 teaspoon salt
ground black pepper (to taste)
2 tablespoons butter
Read Directions

NutritionView more

220Calories
Sodium24%DV580mg
Fat22%DV14g
Protein16%DV8g
Carbs6%DV17g
Fiber4%DV1g

PER SERVING *

Calories220Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat8g40%
Trans Fat
Cholesterol75mg25%
Sodium580mg24%
Potassium310mg9%
Protein8g16%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber1g4%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.