Zinfandel Vinaigrette

AllRecipes
2
8
1490
14

Ingredients

3/4 cups extra-virgin olive oil
2 ounces sherry wine vinegar
2 tablespoons shallots (minced)
1 tablespoon fresh parsley (chopped)
1 teaspoon fresh basil (chopped)
1 clove garlic (minced)
pepper
salt
Read Directions

NutritionView more

1490Calories
Sodium33%DV790mg
Fat249%DV162g
Protein4%DV2g
Carbs4%DV11g
Fiber12%DV3g

PER SERVING *

Calories1490Calories from Fat1460
% DAILY VALUE*
Total Fat162g249%
Saturated Fat23g115%
Trans Fat
Cholesterol
Sodium790mg33%
Potassium250mg7%
Protein2g4%
Calories from Fat1460
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber3g12%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.